All of our burgers are served with lettuce, tomato, red onion and your choice of one side
(french fries $6, rice pilaf $3.50, pub chips $6, seasonal vegetables $3.50, red skin mashed potatoes $3.50, onion rings $6).
8 oz of char-broiled Angus, seasoned and topped with your choice of cheese.
BBQ Bacon Cheddar Burger
8 oz of char-broiled Angus, seasoned and topped with barbecue sauce, crisp bacon and melted Cheddar.
Build Your Own Burger
8 oz of char-broiled Angus topped with your choice of the following toppings, Cheddar, Swiss, or Pepper Jack cheese, grilled onions, sautéed mushrooms, jalapeno peppers, Pico de Gallo. Add bacon for an additional $2.
6 oz steak grilled to your liking served on top of a hoagie with sautéed mushrooms and onion rings.
Shrimp & Avocado Sandwich
Shrimp salad, avocado, tomatoes and lettuce on your choice of toast.
Tuscan Chicken Sandwich
Marinated chicken breast, grilled and topped with Provolone, roasted red pepper, crisp greens and sliced tomato. Served on a grilled Ciabatta with pesto mayonnaise.
BLT Club Wrap
Shaved turkey, ham, bacon, lettuce, tomato, Swiss and Cheddar cheese wrapped in a flour tortilla.